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Elizabeth's Tamari Tofu

PREPARATION AND COOKING TIME: 60 minutes
YIELD: 3 servings

  • Press drain 1 x 1lb firm tofu cake
  • Cit diagonally and slice into 1/4" thick triangles
  • Pre-heat oven to 350 deg
  • Mix in shallow glass baking dish:
    • 1/4 cup tamari;
    • 1/4 cup grape juice;
    • 1/4 cup green & red bell peppers;
    • 1/8 cup olive oil;
    • 1 tsp sugar;
    • 1 tsp grated ginger;
    • 1/8 tsp asfoeteda;
    • 1 pinch salt & pepper to taste;
  • Add tofu, baste and bake for 45-55 minutes
  • Turn every 15 mins until liquid is absorbed and tofu is crisp

Variations:

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